Archive for the 'Fish and Seafood' Category

Scampi all’ Aglio (Broiled Garlic Shrimp)

Wednesday, February 20th, 2008

1 lb. of uncooked large shrimp*
1/4 cup butter
3 Tbl. olive oil
1 1/2 tsp. lemon juice
1 scallion, finely chopped
2 to 6 garlic cloves (depending on your taste), crushed
1/2 tsp. salt
1/4 tsp. pepper
2 Tbl. chopped parsley
lemon wedges
Shell and devein and quickly wash the shrimp.
Melt the butter in a large, shallow baking dish (one that can go […]

Kentucky Derby Recipes

Tuesday, April 11th, 2006

What could be better for “the greatest two minutes in sports” than some recipes that can be prepared in two minutes?
Levy Restaurants has some quick and delicious Derby recipes including:
Jumbo Lump Crab Cocktail
1 lbs Jumbo Lump Crabmeat - picked through for shells
1/2 cup Lemon Aioli - see recipe
Focaccia Crostini or Crackers 12 each
1 tbls Chives […]

Broiled Tilapea Parmesan

Monday, March 20th, 2006

1/4 cup Parmesan cheese
2 tablespoons butter, softened
1 1/2 tablespoon mayonnaise
1 tablespoon fresh lemon juice
1/8 teaspoon dried basil
1/8 teaspoon ground black pepper
1/8 teaspoon onion powder
1/8 teaspoon celery salt
1 pound tilapia fillets
In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Add seasonings; mix well and set aside.
Arrange fillets in a single layer […]